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Valentine's Day Dinner at Glass

February 14, 2014

Valentine's Day Dinner at Glass—wine.bar.kitchen., 5-10pm. $55 fixed price 5-course menu including welcome charcuterie, tapas, farm-to-table offerings, seafood, and dessert sampling. Reservations recommended. Romantic décor; no cover; live music by Eric Rudy from 8-11pm. info@ledgeshotel.com or 570/226-1337.

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Glass-wine.bar.kitchen.