MILFORD, PA — For years, chefs have been championing the local foods movement, buying from local farmers who provide fresh, top-quality ingredients. But how many chefs have their very own garden to work with? Chef Christopher Bates at Milford’s Hotel Fauchère does, and he says it makes all the difference. Read more
Milford, PA is a magical place. Sitting on a ridge above the banks of the Delaware River, very near a spot where New York, Pennsylvania and New Jersey intersect, it is blessed with scenery, history, tasteful shopping and dining. It is the perfect place to explore on a crisp fall day.
The approach Read more