‘Cause it’s Sprung! a party at The Cooperage in the pocket park, 5-8pm. Food, games, and local beers. Grass-fed hamburgers with local cheese, onion, and greens on a Beach Lake Bakery bun. Classic picnic games like three-legged race and an egg toss. For the whole family. 570/253-2020.
The Wayne County Area Agency on Aging monthly meeting of the Caregiver’s Support Group at the Earl J. Simons Senior Center, 1:30-3pm. The guest speaker will be a pharmacist from Stephen’s Pharmacy, Honesdale, who will discuss “Medications as we Age.” 570/253-4262.
The Trustees of the Wayne County Historical Society will host a welcome reception for Tom Myles and staff at the main museum, 812 Main St., 7-8pm. They’ve worked to restore the engine and cars on the Delaware, Lackawaxen & Stourbridge Line in preparation for the Stourbridge Excursion Rides pulling out on Saturday, May 9. 570/253-3240.
Congregation Beth Israel of Honesdale welcomes Rabbi David Ellenson, Ph.D. Rabbi Ellenson will speak at the congregation on Friday night at 7:30pm and at the Cooperage in Honesdale on Saturday night at 7pm. Check the website for more information, congregationbethisraelhonesdale.org.
WJFF Radio Catskill and The Cooperage Project are teaming up to
present the Indigo Moon Brass Band live from The Cooperage. The performance will take place during WJFF’s radio show Ramble Tamble at 7pm. It will be simulcast live on WJFF Radio Catskill, 90.5 FM, www.wjffradio.org.
The Greater Honesdale Partnership and Wayne County Tourism present National Train Days held throughout Honesdale from 10am-4pm. Craft vendors and many events. www.visithonesdalepa.com.
The Greater Honesdale Partnership and Wayne County Tourism present National Train Days held throughout Honesdale from 9am-5pm. Craft vendors and many events. www.visithonesdalepa.com.
The Wayne County Public Library will hold its 8th annual wine tasting event at the Wayne County Ford showroom, 6:30-9pm. Food from local restaurants will be paired with a selection of wines. 50/50 raffle and silent auction. Advance tickets at the library, 1406 Main St., for $35; not available at the door. 570/253-1220.
Cooking from Scratch: Sustainable Seafood at The Cooperage, 6-9pm. Chef Benjamin Cooper will lead the workshop on cooking with seafood. Suggested donation: $20. Space is limited: registration required, call 570/253-2020.
Sustainable Seafood: A lecture at The Cooperage, 6-7pm. Maria de la Motte will lead the discussion. Donations collected at the door. Space isn’t limited, come one, come all. 570/253-2020.