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Food

Free tasting at Mill Market

October 3, 2015
October 10, 2015
October 17, 2015
October 24, 2015
October 31, 2015

Free tasting every Saturday at the Mill Market, in the Hawley Silk Mill, Suite #111, 8 Silk Mill Dr., noon-2pm. info@MillMarketPA.com or 570/390-4440.

For More Information: 
570/390-4440

Storytelling dinner at Settlers

October 30, 2015

Storytelling dinner at The Settlers Inn, 4 Main Ave., 6pm gathering; 6:30pm dinner. Storyteller Sandy Gabrielson will entertain guests during a family-style seasonal meal amid glowing artfully carved pumpkins. $65/person. desk@thesettlersinn.com or 570/226-2993.

For More Information: 
570/226-2993

Columbus Day Brunch at Settlers

October 12, 2015

Columbus Day Brunch at The Settlers Inn, 4 Main Ave., 11am-2:30pm. Live piano music; á la carte menu. Email desk@thesettlersinn.com or call 570/226-2993.

For More Information: 
570/226-2993

Roast pork dinner

October 10, 2015

Roast pork dinner at Claryville Reformed Church, 946 Claryville Rd., 4-7pm. Roast pork, potatoes, green beans and more including homemade desserts. Adults $12, children 5-10 $5, under 5 free.

For More Information: 
845-985-2041
Contact Phone #: 
845/985-2041

Home food preservation workshop

September 27, 2015

Cornell Cooperative Extension Sullivan County will hold an educational workshop on safe home food preservation techniques for fermentation in the shared-use, Entrepreneurial and Teaching (EaT) Kitchen at its Gerald J. Skoda Extension Education Center, 1-3pm. Cost: $30, or $25 for CCESC enrollees. 845/292-6180.

For More Information: 
845/292-6180

Field to Main fundraiser dinner

September 19, 2015

The Cooperage Project presents the third annual Field to Main farm to table fundraising event, a five-course, family-style dinner at The Cooperage. Hor d’oeuvres served from 6pm, dinner immediately to follow at 7pm, prepared by Benjamin Cooper and Derrick Braun. Tickets: $75. 570/253-2020.

For More Information: 
570/253-2020

Pancake breakfast

September 20, 2015

Pancake breakfast at Pine Mill Community Hall, 919 Pine Mill Rd., 7:30-11:30am. Featuring cheese omelets, blueberry or plain pancakes, sausage, homefries, apple sauce, juice, and coffee or tea. Adults $8, children $4, babies free. 570/224-8500.

For More Information: 
Linda Wescott
Contact Phone #: 
570/224-8500

Fall-harvest food festival

October 3, 2015

Wayne County’s sustainable farmers will host Farm & Chef at The Cooperage, 1030 Main St., on October 10, 2-5pm. Tickets cost $25, with all profits going to support the work of Wayne County members of PASA (Pennsylvania Association for Sustainable Agriculture). www.waynecountygrown.org.

For More Information: 
www.waynecountygrown.org

Chicken and biscuit dinner

September 26, 2015

Chicken and biscuit dinner at the Drew United Methodist Church Fellowship Hall, 4:30-6:30pm. Adults $10, children (5-12) $5. Takeouts available. Benefits River Valley Chapter No. 33 OES. 570/491-7059.

For More Information: 
570/491-7059

Afternoon tea

October 3, 2015

Afternoon tea with a continuous serving from 11:30am-2:30pm at Dingmans Ferry United Methodist Church, 115 Myck Rd. Luncheon includes tea, scones, finger sandwiches and desserts. Cost: $12. Reservations are suggested but not required. Call 570/828-2288 to reserve a space.

For More Information: 
www.dfumc.com
Contact Phone #: 
570/828-2288
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