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November 26, 2014
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Food

Fish fry dinner

March 5, 2014

Sponsored by the Monticello Kiwanis Club. Held at the Monticello Elks Lodge, 46 North St., 5-7pm. 8 oz cod fish, fries and coleslaw prepared by Tastefully British. Homemade desserts and beverage also served. Cost is $l3/person. Eat in or take out. Tickets sold at door. 845/794-7050.

For More Information: 
Lori Benjamin
Contact Phone #: 
845/794-7050

Father Gus’ Annual Chili Dinner

February 15, 2014

Father Gus’ great chili dinner sponsored by the Knights of Columbus John Paul II Council #13935 at St. Joseph’s Church, 307 Avenue F, 6-8pm. Dinner includes salad, hot or mild chili, drinks and dessert. $10 for adults, $5 for children 12 and under. Tickets sold at St. Joseph’s and St. Patrick’s after all masses, or call 570/491-4495.

For More Information: 
John Sybrandy
Contact Phone #: 
570/491-4495

Pancake breakfast

February 2, 2014

Woodbourne Fire Department annual pancake breakfast at the Woodbourne firehouse, 7am-12 noon. Adults $7, children 12 and under $4, children 5 and under free. Takeouts available. 845/434-6763 or 845/796-8820.

For More Information: 
Ralph
Contact Phone #: 
845/796-8820

Pancake breakfast

January 12, 2014

Pancake breakfast at VFW Post #161 to benefit VFW Ladies Aux #161/Sons of American Legion #685, 8am-12 noon. Cost: $8.

For More Information: 
VFW Post #161

Indoor farmers' market

December 29, 2013

CALLICOON, NY — Callicoon Indoor Farmers’ Market at the Delaware Youth Center, 8 Creamery Rd., 11am-2pm. Rain, shine, or snow.

For More Information: 
Email: manager@sullivancountyfarmersmarkets.org

New Year's Eve at River Edge

December 31, 2013

River Edge Restaurant, 951 State Rte. 17B, offers special New Year's Eve menu, 4-10pm ($35 per person), followed by DJ dance party, 10pm-3am; breakfast starts 1am; brunch on New Year’s Day, 9am-9pm ($25 per person, includes two drinks).

For More Information: 
www.riveredgerestaurant.com
Contact Phone #: 
845/794-1800

The Cooperage Farmers' Market

December 28, 2013

The Cooperage Farmers’ Market. Find produce, dairy, meats, breads, baked goods, soaps, teas and more. Enjoy a freshly cooked brunch/lunch meal from The Market Café. Located at 1020 Main St. Call 570/253-2020 for information, or visit www.thecooperageproject.org.

For More Information: 
www.thecooperageproject.org
Contact Phone #: 
570/253-2020

Chicken BBQ takeout

January 1, 2014

Lake Huntington Fire Company & Ladies Fire Auxiliary chicken BBQ takeout, 3-6pm. $12 each. Ticket purchase enters you in a drawing for a full cord of firewood. Pre-sale only. See a fireman for tickets or call 845/932-8378 or 845/932-8514.

For More Information: 
845/932-8378

The Cooperage Farmers' Market

January 4, 2014
January 18, 2014
February 1, 2014
February 15, 2014
March 1, 2014
March 15, 2014
March 29, 2014
April 12, 2014

The Cooperage Farmers’ Market. Find produce, dairy, meats, breads, baked goods, soaps, teas and more. Enjoy a freshly cooked brunch/lunch meal from The Market Café. Located at 1020 Main St.

For More Information: 
www.thecooperageproject.org
Contact Phone #: 
570/253-2020

Winterfest Brunch

December 8, 2013

Winterfest Brunch at The Settlers Inn, 11:30am-3pm. Live classical guitar and cello music by Mudras. $35/person prix fixe menu. Reservations required. desk@thesettlersinn.com or 570/226-2993.

For More Information: 
The Settlers Inn
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