Celebrate the Catskill Edible Garden Project, on Sunday, 12:30pm at the Hills County Inn. Donation $15 per person (kids under six are free) When you sign up right now on www.slowfoodupderiva.org, we can best plan on food purchases and avoid waste.
Saturday 11am - 6pm and Sunday 11am to 3pm at the CAS Arts Center in Livingston Manor. For more information contact 845/436-4227.
Steamtown National Historic Site, located at downtown Scranton, will honor our military veterans and their families by waiving the park’s daily Entrance Fee for everyone during Veteran’s Day weekend. Information about the free military and all National Park passes is available at www.nps.gov/findapark/passes.htm.
Please join the Sullivan County Historical Society in honoring the 143rd New York Volunteer Infantry at The Elks Club, Liberty, NY, dinner reservations $30/person, social hour 4 PM, Dinner 5 PM. Call 845/434-8044 for reservations or info.
Tuesday, 7pm at the SC Museum, 265 Main Street, Hurleyville, NY. There is a $5 donation. For more information, please contact The Sullivan County Historical Society at 845/434-8044 or email@example.com.
Please arrive at 10am on Monday, at the Brandwein Nature Learning Preserve, 390 Minisink Turnpike. To RSVP, please call 1/570/296-6752 or email firstname.lastname@example.org.
Wednesday, at Albert Wisner Public Library from 6:30-7:45 pm. Registration is required for this free event by calling the Albert Wisner Public Library at 845/986-1047 or registering online at www.albertwisnerlibrary.com.
Planned at Grey Towers National Historic Site, 122 Old Owego Turnpike, Saturday, 1:30 pm. For more information or to pre-register, call 570/296-9630 or send an email to email@example.com.
Please Contact The Sherman Theatre at 570/420-2808 for more information. Information courtesy of www.theforwardianartssociety.com.
2-6pm at the Beach Lake Fire Hall, Rt. 652. Bring the family for a great musical afternoon. Refreshments will be available. Handicap accessible. Contact Steve Jacobi at firstname.lastname@example.org or 570/224-6330